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100 1 kilograms of potatoes - Two jars of bald tomatoes (800 grams around) - 500 grams rigatoni pasta (it's a kind of pasta) - 200 grams caciocavallo (it's a cheese) - 200 grams smoked scamorza (another cheese near to mozzarella ) - 100 grams smoked bacon - onion (middle size) - 2 cloves of garlic - oil - pecorino and parmesan cheese. |
Brown in a pot: onion, bacon and pepper with some oil. Add tomatoes, previously crushed with the tines of a fork, and leave all cook for an hour (middle fire). |